Good news for Glüh-Brew today – we have been squeezed in to the Wollemi Artisan Market after all. We are very excited to once again be able to bring you our delicious syrups face to face at the market and with free tastings too. The market will take place between Read more
Unfortunately Glüh-Brew will not be attending the Wollemi Artisans’ Markets this Saturday. But don’t dismay, you can still place your order through this website and set yourself up with plenty of mulled wine to warm you on those cold winter nights. Simply go to our online shop, and don’t forget Read more
is taking place on Sunday. Come to the Hub in Springwood and sample our delicious syrups. It may be too hot for mulled wine, but Glüh-Brew’s flagship syrup will make a great gift. You don’t even have to wait for winter, you can use it as a topping on your Read more
After it looked like Glüh-Brew was going to be a fond memory we can now say with confidence that our products will continue to be available to the public. We will be making micro batches of our syrups which can be purchased at markets or right here, online, and our Read more
Summer has now ended and Autumn heralds not just a change in seasons… but a big change in the world of Glüh-Brew. From small beginnings in my Blue Mountains home to bigger production with a Marrickville contract manufacturer I have nurtured my innovative main products with great care over the Read more
The Blackheath Growers market is on again, and with the long weekend holiday-makers in town the markets should have an extra buzz tomorrow so I’m bringing extra samples of my original Glüh-Brew (mulled wine in an instant) syrup. Blackheath is Glüh-Brew’s local market. I’m always there and this time I’ll Read more
The weather is miserable but you can still have joy in your heart 🙂 And you can add to this joy with a warm, comforting glass of mulled wine. Why not treat Mum to a bottle of Glüh-Brew’s original mulled wine syrup or better still, make some mulled wine using Read more
My opportunity to bring Glüh-Brew syrups to those in the Capertee area today was foiled by bad weather as the market was postponed. So with unexpected time on my hands I finally bit the bullet and took to the task of photographing the dish for this long-promised recipe. I had Read more